Testimonials
We are grateful to our customers for endorsing the effectiveness of our natural fertiliser products and programmes, especially those who have agreed to have their experiences published. We also accept that some customers have asked that their experiences not be publishd to preserve their commercial competitive advantage.

Dennis Wood, dairy farmer
Dennis Wood has been a dairy farmer for 30 years, 25 years milking cows and 5 years milking goats. For 22 years he used salt base fertiliers which he says is more of a flush and growth stop system.
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John & Debbie Stankovich, dairy farmers, Dargaville

Coming into their 3rd season with Agrissentials, John was feeding silage during the extremely dry conditions in January up until they “got a bit of rain on the 15th February.” “The grass came away again and I haven't had to feed out since and we are now well into Autumn, with the cows
dried off.” They may need to feed something out toward the end of June…

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Terry Higginson & Krissten Khaine, Wai Wurry farm, Kaitaia
After rain and Rok Solid, everything seems to bloom and flush into luxuriant life...’
Kriss is the certification manager and Manager of Organic Farm NZ (Nthld Area). Terry is the chairman of Far North Organics, he is also a OFNZ auditor. Terry and Krissten have been registered organic since 1987, originally they were using Biodynamic preparations and organic inputs but have changed to Agrissentials products in the last 3 years. These have produced the best results of anything that the have used previously.
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Hugh & Pauline Rose, Tangowahine farm & farmstay accommodation
Controlling weeds without spraying
Hugh is chairman of the Kaipara region of “Farmers of NZ Inc.” and has 250 acre beef & sheep farm with a further recently acquired 50acre lease. They have 4 star Qualmark, accommodation and are supporters of the Sustainable Tourism Charter.
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Gairn & Jacki McLennan, avocado orchard,

Dollar for dollar
After two years of using conventional  fertilisers and one using Agrissentials’ fertilisers, on this property, the trees have more flowers and thicker leaves but, shorter shoots, especially after pruning when those shoots are unproductive.

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Consider a transition programme that not only conforms with all the new Food Safety regulations, sustainable farming and animal management codes, but also cuts on-farm costs and improves your bottom line! Freephone 0800 843 539 or email us now.

 

A “Blue” Revolution
Forty years after the “Green “ revolution got underway we’re growing twice as much food, but need three times as much water, to do it!

 

Aspartame has been pronounced an 'ignored epidemic' by a doctor and researcher, H J Roberts M.D. and author of a 1038 page medical text on the subject. He noted that people are literally dropping dead from this additive neurotoxin, which just happens to have FDA blessing!

 
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